A warm welcome from the Heath in Southampton - Whitbread Inns pub & restaurant. We serve up delicious dishes full of seasonal flavour and a variety of drinks including local cask ales, and all of your bottled favourites. So come along, make yourself at home, and let the team look after you. In the heart of Dibden Purlieu, the Heath Hotel offers tasty, seasonal, classic pub food in comfortable surroundings. Our cosy & vibrant interior is the ideal place in which to enjoy a relaxed meal with friends or family, while our al fresco dining area is perfect for a summer meal. Surrounded by lush greenery, the Heath Hotel is ideally located to visit after a round at the Dibden Golf Course, just a 7 minute drive away, or a tiring day checking out the New Forest Wildlife Park.
Get a taste of summer with our take on this classic Italian cocktail of Aperol, Prosecco and soda, with a slice of fresh orange (1.4 units)
Everyone�s number 1 - Absolut� Vanilia Vodka shaken with Funkin Passion Fruit mixer and served with half a passion fruit and a shot of Prosecco (2.5 units)
A classic... Smirnoff Red Vodka and Archers mixed with orange and cranberry for the perfect cocktail (1.9 units)
It�s back! Spiced and dark rums shaken with orange and pineapple juices and finished with a grenadine drizzle (1.9 units)
Sierra Tequila Silver shaken with a raspberry syrup and mixed with limes, lemons and orange juice (1.9 units)
The ultimate tropical combo� Captain Morgan White Ru and Malibu with delicious coconut and pineapple juice, and a wedge of fresh pineapple (1.5 units)
Jack Daniel�s No.7 Bourbon and Disaronno Amaretto topped with Coca-Cola Zero Sugar (1.7 units)
Absolut� Vanilia Vodka, Smirnoff Raspberry Crush Vodka and Blue Curacao syrup, topped with Schweppes Slimline Lemonade (1.9 units)
STRYKK Not Vanilla Vodka shaken with passion fruit mix and served with a shot of elderflower soda (124kcal)
Apple juice mixed with raspberry syrup and finished with raspberries and mint (165kcal)
Passion fruit mixed with lime juice and topped with ginger ale (82kcal)
Orange juice and cranberry topped with Schweppes Slimline Lemonade (111kcal)
A twist on the classic. Cranberry mixed with cherry and amaretto syrups, finished with a cocktail cherry (138kcal)
Tarquin�s British Blackberry Gin served with Fever-Tree Mediterranean Tonic (38.0%, 1.0 units)
Tarquin�s Rhubarb & Raspberry Gin served with Fever-Tree Ginger Ale and finished with a lime wheel (38.0%, 1.0 units)
Tanqueray Flor de Sevilla Gin served with Fever-Tree Italian Blood Orange Soda (41.3%, 1.0 units)
Bombay Citron Press� Gin with Schweppes Slimline Lemonade (38.0%, 0.9 unit)
A shot of Jagermeister
A shot of Cointreau
A shot of Absolut Raspberri
Vibrant with lime zest, lemongrass and passion fruit Pair with Chicken
Light and fresh with flavours of strawberries, lemon and pomegranate
Rich, toasty and buttery with flavours of peach and lemon. Pair with Pasta
Crisp and refreshing with pear, apple and zingy citrus fruits
Tropical fruits and peach with a hint of vanilla
Fresh and fruity, with flavours of grapefruit, green apple and pineapple
Tropical flavours of guava, ripe apple and pear
Smooth with flavours of red fruits, vanilla and chocolate
Soft and fruity, with flavours of blackberries, plums and a hint of mint Pair with Chicken
Rich, jammy and smooth with sweet red berry, vanilla and spice Pair with Steak
Rich with smooth flavours of cherries and blackberries
Packed with flavours of plum and dark berries
Flavours of red fruits and plum
Classic flavours of strawberries and cream, with a fruity finish
Fresh, tropical flavours with hints of berries
Refreshing with hints of bright red fruits
Sweet with fresh strawberry flavours
Fruity and light, with flavours of peaches and apricots. The perfect bottle to share
Tangy with fresh fruit and citrus peel. The perfect bottle to share
Tarquin�s British Blackberry Gin mixed with raspberry syrup and lime juice topped with Prosecco and soda (2.7 units)
Bombay Citron Press� Gin stirred together with Prosecco and soda (2.7 units)
Absolut� Raspberri Vodka, with Fever-Tree Italian Blood Orange Soda, orange syrup and topped with Prosecco and soda (1.0 units)
Robinsons Crushed Lime & Mint Fruit Cordial with soda, finished with a lime wheel and mint sprig (5kcal)
Robinsons Raspberry, Rhubarb & Orange Blossom Fruit Cordial with soda, garnished with an orange wheel and raspberry (8kcal)
The refreshing Coca-Cola taste with zero sugar
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